Chicago is a city that is renowned for its culinary scene. With an array of diverse dining options, seafood restaurants in downtown Chicago have a lot to offer. Whether you are a local or a tourist, there are several seafood restaurants to explore that offer delicious meals and an unforgettable experience. In this article, we’ll highlight some of the best seafood restaurants in downtown Chicago, and provide you with an insider’s guide to help you make the most out of your culinary journey.

1. Intro to Seafood Restaurants in Downtown Chicago

Chicago is known for its seafood, and there are plenty of restaurants in downtown that offer a wide range of options. From lobster and crab to fish and sushi, the city has a lot to offer in terms of seafood. If you are a seafood lover, then you’ll be pleased to know that there are many excellent restaurants in downtown Chicago that specialize in seafood.

2. The Signature Room

The Signature Room is one of the most popular seafood restaurants in downtown Chicago. It is located on the 95th floor of the John Hancock Center and offers panoramic views of the city. The restaurant is known for its seafood buffet, which includes shrimp, oysters, and crab legs. They also offer an extensive wine list that pairs perfectly with their seafood dishes.

3. Shaw’s Crab House

Shaw’s Crab House is a classic seafood restaurant in downtown Chicago that has been around for over 30 years. The restaurant is famous for its fresh seafood, which is flown in daily from both the East and West coasts. They offer a variety of seafood dishes, including crab cakes, lobster, and sushi. Their oyster bar is also a popular spot for those who love raw seafood.

4. Joe’s Seafood, Prime Steak & Stone Crab

Joe’s Seafood, Prime Steak & Stone Crab is a restaurant that combines seafood and steak to create a unique dining experience. The restaurant is known for its stone crab, which is a delicacy that is only available during certain times of the year. They also offer a variety of seafood dishes, including shrimp, lobster, and fish. Their steaks are also popular among diners.

5. GT Fish & Oyster

GT Fish & Oyster is a contemporary seafood restaurant in downtown Chicago that offers a unique take on seafood. The restaurant is known for its small plates, which are perfect for sharing. They offer a variety of seafood dishes, including octopus, scallops, and fish tacos. Their cocktails are also a hit among diners.

6. Sushi-san

Sushi-san is a Japanese restaurant that offers a variety of sushi and seafood dishes. The restaurant is known for its unique sushi rolls, which are made with a variety of ingredients, including fish, vegetables, and sauces. They also offer a variety of seafood dishes, including tuna sashimi and shrimp tempura.

7. River Roast

River Roast is a seafood restaurant in downtown Chicago that specializes in roasted seafood. The restaurant is known for its whole roasted fish, which is cooked on an open flame. They also offer a variety of seafood dishes, including shrimp, scallops, and lobster. Their roasted meats are also a popular option for those who prefer non-seafood dishes.

8. The Fish Counter

The Fish Counter is a seafood restaurant in downtown Chicago that offers a casual dining experience. The restaurant is known for its fish tacos, which are made with fresh fish and a variety of toppings. They also offer a variety of seafood dishes, including fish and chips, shrimp po’ boy, and clam chowder.

9. Nico Osteria

Nico Osteria is an Italian seafood restaurant located in downtown Chicago. The restaurant has a warm and inviting atmosphere and offers a variety of seafood dishes inspired by Italian cuisine. Their menu includes dishes like squid ink pasta with crab and octopus, grilled branzino, and lobster spaghetti. They also offer a variety of oysters and crudo, which are raw seafood dishes served with various sauces and toppings. The restaurant has a great wine list that pairs perfectly with their seafood dishes. Overall, Nico Osteria offers a unique seafood dining experience that blends Italian flavors with fresh seafood.

Conclusion

Downtown Chicago is home to some of the best seafood restaurants in the city. From classic seafood spots to contemporary dining experiences, there is something for everyone. Whether you are in the mood for lobster, crab, sushi, or something else, these restaurants have you covered. So, the next time you’re in downtown Chicago, make sure to try one of these seafood restaurants for a truly unforgettable culinary experience.

FAQs

1. What is the best seafood restaurant in downtown Chicago?

• It’s hard to pick just one, as there are so many great seafood restaurants in downtown Chicago. However, some of the top picks include The Signature Room, Shaw’s Crab House, and Joe’s Seafood, Prime Steak & Stone Crab.

2. Are there any seafood restaurants in downtown Chicago that offer vegetarian or vegan options?

• Yes, some seafood restaurants in downtown Chicago offer vegetarian or vegan options. For example, GT Fish & Oyster offers a vegetarian sushi roll, and The Fish Counter has a vegan lentil burger.

3. Can I find affordable seafood restaurants in downtown Chicago?

• Yes, there are several seafood restaurants in downtown Chicago that offer affordable options. The Fish Counter and River Roast are two examples of restaurants that offer reasonably priced seafood dishes.

4. What type of seafood is Chicago known for?

• Chicago is known for its seafood, but some of the most popular types include lobster, crab, and shrimp.

5. Is it necessary to make a reservation at seafood restaurants in downtown Chicago?

• It is recommended to make a reservation at most seafood restaurants in downtown Chicago, especially during peak hours or on weekends. Some restaurants, like The Signature Room, may require reservations in advance.